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INDI CUISINE


STARTERS



Kale Chaat
Crispy kale delicately fried, seasoned with Spud Dust and topped with a blend of tangy tamarind chutney, mint chutney, creamy coconut yoghurt, crunchy sev and pomegranate.
£7
Hot
Vegan
Gluten free


Chicken Tikka
Succulent pieces of chicken marinated in a smoky tandoori spice mix, flame-grilled until tender, served with a fresh crunchy salad and a wedge of lemon.
£8.5
Hot
Gluten free


INDI Seafood Soup
A rich coconut broth simmered with Indian spices, loaded with a mix of seafood, finished with a touch of Thai zest.
£9.5
Extra hot
Gluten free



SHARERS



INDI Chicken Wings
INDI inspired fusion classic wings.
6 for

£8


12 for

£12

Extra hot


Kolhapuri Lamb Keema Samosas
INDI signature, Kolhapur-style spicy lamb mince wrapped in samosa sheets, date and tamarind chutney.
3 for

£8


6 for

£15

Extra hot



MUNCHIES



INDI Chips
Classic chips tossed in house-made garam masala salt.
£5.5
Hot
Vegan
Gluten free


Onion Bhaji (5 pcs)
Traditional Indian fritters made with thinly sliced onions, delicately spiced and fried to perfection, mint chutney.
£6.5
Hot
Vegan
Gluten free


INDI Fried Chicken
INDI signature crispy, spiced fried chicken with curry leaves, chilli and a hint of tangy yoghurt marinade. Served with Spudos Chicken Gravy Mayo.
£8
Extra hot
Gluten free



MAINS



Prawn Xacuti Curry
Tender prawns cooked in a fragrant Goan coconut and spice gravy, full of depth and flavour. Served with saffron rice or naan bread.
£19
Extra hot
Gluten free


Butter Chicken
Tender tandoori chicken in makhani sauce, double cream, rogan. Saffron rice/ naan bread
£18
Hot
Gluten free


Palak Paneer
Creamy spinach curry with soft cubes of paneer, lightly spiced and comforting. Served with saffron rice or naan bread.
£15
Vegetarian
Gluten free


Nilgiri Kai Kari Korma
Creamy South Indian korma with mixed vegetables and coconut. Served with saffron rice or naan bread.
£15
Extra hot
Vegetarian
Gluten free


INDI FISH AND CHIPS
INDI signature Indian spiced haddock, garam masala chips, coriander tartare sauce.
£16
Hot



SIDES



Saffron Rice
Fragrant basmati rice infused with saffron for a golden finish.
£5.5
Vegan
Gluten free


Naan
Warm, pillowy naan with a hint of char from the tandoor.
£3
Vegetarian



DESSERTS



Mango and Passion Fruit Sorbet
INDI signature Konkan’s alphonso mango sorbet, lotus biscoff crumble, saffron and cardamom syrup, 24K gold leaf
£5
Vegan
Gluten free


Gulab Jamun
Classic Indian dessert, rich, soft, and dripping with syrup.
£5
Vegetarian


Brownie toffee dream
Warm Belgian chocolate brownie served with sticky toffee pudding flavored ice cream, rich chocolate drizzle.
£7
Vegetarian

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